Tag: leeks

Butter Butter Pie

Butter Butter Pie

This is like a hug in pie form. It’s a chunky vegetable double-crust pie, the focus being on butternut squash –  and butter beans, hence the name – with a creamy cheese and onion savoury sauce. It’s mild and soft enough to be liked by 

Vegan Cawl (Welsh stew) with herby dumplings

Vegan Cawl (Welsh stew) with herby dumplings

Cawl is technically Welsh for soup, but it has evolved to become the catch-all term for any casserole, stew or broth. (If you’re unsure how to pronounce it, try saying Cowell – as in Simon Cowell – but without the ‘e’ sound.) I love a 

Leek & Caerphilly Cheese Tart

Leek & Caerphilly Cheese Tart

Although I happily made London my home some twelve years ago, I was born and raised in Wales and this is my own culinary tribute. Caerphilly cheese was one of my Grandad’s favourites. He would cut thick wedges of this deliciously crumbly cheese and sandwich